Baklava Pistachio

$2.75 - $45

*TOP SELLER* Between 48 leaves of the lightest Fillo dough brushed with clarified butter, rests a layer of chopped Turkish pistachios all in a sweet syrup. A squeeze of lemon in the light syrup topping finishes a delightful dessert best served with coffee, a fruit tray, a sorbet or by itself.